Ever since I was little I can always remember my Grandpas chicken noodle soup. Whenever I was sick I could always count on some yummy chicken noodle soup to help me feel better.
Ingredients
- 1 tbsp olive oil
- 1.5 cups chopped celery
- 1.5 cups chopped carrots\
- 1 cup chopped yellow onion
- 1/2 tsp salt
- 1/4 tsp black pepper
- 10 cups chicken broth or stock
- 10 sprigs fresh thyme*
- 3 cups finely chopped chicken breast or thighs seasoned with a pinch of salt and pepper
- 8 oz pappardelle egg noodles or other desired noodle, cooked**
See this site for directions:
https://www.fifteenspatulas.com/quick-chicken-noodle-soup/
